The Food


Lunch menu – Served Tuesday-Saturday from 12pm-2:30pm

Evening menu – Served Tuesday-Saturday from 5:30pm-9pm

Sunday menu – from 12pm-4pm

(Closed on Mondays)

Please keep following us on Facebook and Instagram for other updates.


Please find the Full menu July 2020 : for  lunch, dinner and Sundays lunch.

We look forward to seeing you back from the 4th July! 

Harry, Suzie and the Bowbridge Team

 

Lunch menu

Starters and Light Bites

Homemade soup of the day. Served with warmed bread (V) £5.50
Nachos with salsa, jalapenos and cheddar cheese £5.95
Nachos with chicken, bacon, salsa, jalapenos and cheddar cheese £8.95
Devilled whitebait with tartar sauce, lemon wedge and bread slices £6.95
Breaded brie wedge with a salad garnish and cranberry sauce £5.95
Homemade falafel with dressed salad leaves (VG, GF) £5.50

Sandwiches Served with a homemade coleslaw and hand cut chips A choice of brown or white bread available £6.95

Homecooked ham, with tomatoes and salad leaves
Brie and cranberry with salad leaves (V)
Bacon, lettuce and tomato
Cajun chicken, salad leaves and mayonnaise
Homemade falafel with mixed leaves (VG)

Burgers All burgers are served in a toasted brioche bun with relish, gherkins and salad (with or without cheddar cheese). Served with chips

Classic 8oz beef burger £12.95
8oz beef burger with smoked bacon £13.95
Cajun chicken breast with chorizo £12.95
Homemade bean burger (V) £10.95

Main meals £7.95

Homemade meat lasagne with garlic ciabatta and either a salad bowl or hand cut chips
Homemade vegetable lasagne with garlic ciabatta and either a salad bowl or hand cut chips (V)
Breaded whole tail scampi with tartar sauce, garden peas, a lemon wedge and hand cut chips
Duo of Woodchester sausages with buttery mashed potato, peas and a red onion gravy
Home cooked gammon ham with a fried egg, garden peas and hand cut chips
6oz Gammon steak (with either a fried egg or pineapple slice), buttered mushrooms, battered onion rings, grilled tomato and hand cut chips
Homemade faggot with mashed potato, garden peas and red onion gravy
Beer battered haddock with tartar sauce, lemon wedge, garden peas and hand cut chips

(V-Vegetarian, VG-Vegan, GF-Gluten Free)

 

Sunday menu Served from 12pm-4pm

Starters and Light Bites Homemade soup of the day. Served with warmed bread (V) £5.50 Nachos with salsa, jalapenos and cheddar cheese £5.95 Nachos with chicken, bacon, salsa, jalapenos and cheddar cheese £8.95 Devilled whitebait with tartar sauce, lemon wedge and bread slices £6.95 Breaded brie wedge with a salad garnish and cranberry sauce £5.95 Homemade falafel with dressed salad leaves (VG, GF) £5.50

Burgers All burgers are served in a toasted brioche bun with relish, gherkins and salad (with or without cheddar cheese). Served with chips Classic 8oz beef burger £12.95 8oz beef burger with smoked bacon £13.95 Cajun chicken breast with chorizo £12.95 Homemade bean burger (V) £10.95

Roast dinners All served with roast potatoes, Yorkshire pudding, roasted parsnip, medley of vegetables, cheesy leeks, herby diced potatoes and a rich red wine gravy £12.95

Topside of beef Pork loin Chicken breast wrapped in smoked bacon Nut roast (VG)

Children’s roast dinner £9.95

Children’s menu All meals come with a choice of either chips, new potatoes or mashed potato £5.95 Homemade meat lasagne with garlic ciabatta Homemade vegetable lasagne with garlic ciabatta (V) Breaded whole tail scampi with garden peas Home cooked ham, fried egg and garden peas Duo of sausages and garden peas Nachos with cheddar cheese and tomato sauce (V) Chunky chicken nuggets and garden peas

Doggy roasts Why not treat your pooch to a roast of their own. All served in a personalised doggy bowl with meat, vegetables, potatoes and a low salt dog friendly gravy. £3.50

(V-Vegetarian, VG-Vegan, Gluten Free)

 

Dinner menu

Starters and Light Bites

Homemade soup of the day. Served with warmed bread (V) £5.50
Nachos with salsa, jalapenos and cheddar cheese £5.95
Nachos with chicken, bacon, salsa, jalapenos and cheddar cheese £8.95
Devilled whitebait with tartar sauce, lemon wedge and bread slices £6.95
Breaded brie wedge with a salad garnish and cranberry sauce £5.95
Homemade falafel with dressed salad leaves (VG,GF) £5.50

Main meals

Homemade beef lasagne with garlic ciabatta and a salad bowl or hand cut chips £10.95
Homemade vegetable lasagne with garlic ciabatta and a salad bowl or hand cut chips (V) £10.95
Beer battered haddock with crushed minted peas, home cut chips and tartar sauce £10.95 12oz
Gammon steak with fried eggs or grilled pineapple slices, buttered mushrooms, battered onion rings, grilled tomato and home cut chips £12.95
Trio of Woodchester sausages with mashed potato, garden peas, and red onion gravy £12.95
Home cooked gammon ham with fried eggs, garden peas and hand cut chips £10.95
Homemade faggots with buttered mashed potato, garden peas and a rich gravy £11.95
Smoked bacon, chicken, and mushroom pasta with garlic ciabatta £10.95
Breaded scampi with garden peas, tartar sauce, a lemon wedge and hand cut chips £10.95
Homemade chicken curry with savoury rice, mango chutney and poppadum’s (GF) £12.95
Homemade vegetable curry with savoury rice, mango chutney and poppadum (VG, GF) £12.95
Vegan Spaghetti Bolognese with soya spaghetti topped with grated cheese (VG,GF) £10.95

Burgers All burgers are served in a toasted brioche bun with relish, gherkins and salad (with or without cheddar cheese). Served with chips Classic 8oz beef burger £12.95 8oz beef burger with smoked bacon £13.95 Cajun chicken breast with chorizo £12.95 Homemade bean burger (V) £10.95

Extras

Hand cut chips (V) Small- £3.45 Large- £4.55 Cheesy chips (V) Small- £3.95 Large- £4.95 Battered onion rings (V) £3.45 Garlic ciabatta (V) £2.45 Cheesy garlic ciabatta slices (V £2.95 Homemade coleslaw (V) £1.50 Medley of fresh vegetables £2.95 Salad bowl with French dressing £1.95

(V-Vegetarian, VG-Vegan, GF-Gluten Free)