Full Menu

To download the PDF of this menu (to print and share at home), please click here: The Bowbridge Arms menu Nov 2018.

Booking is recommended, and pre-ordering is recommended for groups over 10 people;  to make the waiting time shorter for you and to guarantee we haven’t sold out of what you would like.

Food is served during the following hours:

                    Monday to Saturday : 12pm-2:30pm, and 5:30pm-9pm 

                    Sunday : 12pm – 4pm for the Sunday menu

 

Pizzas – All freshly made to order for you – £10.95

Roasted chicken, smoked bacon, homemade pesto and caramelised red onions topped with buffalo mozzarella and fresh rocket.

Home cooked ham, roasted pineapple pieces, and sliced button mushrooms

Spicy chorizo slices, pepperoni and sliced jalapeno peppers, drizzled with a chilli sauce

Mushroom, roasted peppers, red onion, sliced olives and roasted garlic (V)

Four cheese:- Cheddar, Stilton, Goats cheese and Mozzarella, topped with rocket (V)

Roasted red pepper, Spanish chorizo and buffalo mozzarella. Topped with a pesto drizzle  and Parmesan shavings

Bowbridge Burner – A spicy tomato base topped with chicken, chorizo, jalapenos and birds eye chillis. Drizzled with a hot chilli sauce and aioli dressing. THIS A VERY HOT AND SPICY  PIZZA ; please be warned !!

 

Ciabatta Melts

A sliced ciabatta toasted and topped with the following, and served with hand cut chips and coleslaw

Smoked bacon and brie                            £9.95                  

Tuna, red onion and cheddar          £9.95         

Chicken, pesto and mozzarella             £9.95       

Mediterranean vegetables and cheddar, topped with a red onion marmalade (V)    £9.95

 

Homemade Burgers

Served in a toasted ciabatta bun with relish and gherkins. Accompanied with a salad garnish and hand cut chips. Gluten Free without the bun.

Classic 8oz beef burger with smoked bacon and cheddar cheese  £10.95

Grilled Cajun chicken breast with chorizo and cheddar cheese  £10.95

5 bean and Mediterranean vegetables topped with goats cheese  (V)   £10.95

 

Mains

Local Sausages and Mash– A selection of sausages from Woodchester Meat Company with buttery mash, peas and a red wine and onion gravy   (GF)  Small £7.50  Large    £9.95

Homemade Lasagne-Choose either homemade meat or vegetable lasagne served with salad , garlic bread and chips  (V) Small £7.50  Large  £9.95

Homemade Curry– Choose from either chicken or vegetable. Served with rice, chips or both, flat bread, poppadum and mango chutney (V, GF)  £10.95

Home cooked ham and eggs– Slices of home cooked gammon ham served with eggs, coleslaw and a choice of potatoes    (GF)  Small £7.50  Large  £9.95

Hoisin chicken stir fry– Hoisin marinated chicken with stir fried vegetables and egg noodles dusted with sesame seeds and served with garlic ciabatta £7.95

Bowbridge Mac & Cheese-Macaroni pasta cooked with a lovely creamy cheese sauce, drizzled with truffle oil. Served with garlic ciabatta £8.95  (add crispy bacon for an extra £1.00)

Half gammon steak– 6oz gammon steak with the full trimmings and served with either a fried egg or pineapple slice with a choice of potatoes  (GF) £7.50

Breaded Scampi– Whole tail scampi, breaded and served with tartare sauce, peas, salad and a choice of potatoes. £9.95

Homemade faggots– These traditional hand made faggots are served with mash and peas and  a rich gravy (GF)  Small £7.50  Large  £9.95

Beer Battered Fish – Beer battered fish with tartare sauce, garden peas, salad garnish and hand cut chips £7.95

 

Steaks

All our steaks are from Taylors of Minchinhampton and are 28 day matured. Served with a grilled tomato, onion rings (not with gluten free option), buttered mushrooms, potatoes and a choice of  either Peppercorn sauce, Port and Stilton sauce or  Red onion gravy.

10oz Ribeye   (GF)    £18.75             

8oz Sirloin (GF)       £17.95

12oz Gammon  (GF) £11.95  With eggs or roasted pineapple slice.             

 

Please also see the board for our daily specials

 

Children’s Menu

All come with a choice of potatoes (chips, new potatoes or mash) and either beans or peas £ 5.95

Mini Pizza with 2 toppings (V)                                   

Local Sausages with gravy

Beef burger with or without cheese        

Home cooked ham and egg  (GF)

Meat  or Vegetable lasagne (V)

Chicken goujons

 

Light Bites and Sides

Breaded Brie wedge with a salad and warmed cranberry sauce  (V)   £4.95

Crispy chicken goujons with rocket and a sweet and sour dip  £5.95

Homemade fishcake, tartare sauce and dressed leaves with lemon wedges £6.95

Marinated olives with dipping oils and flat bread (V) £5.95

Salt and pepper squid with garlic mayonnaise and mixed leaves £6.95

Bubble and squeak with fried eggs and bacon  ( V- minus bacon) £6.95

 

Home cut chips £2.25

Cheesy Chips  £2.95

Sweet potato fries  £2.95

Coleslaw  £1.50

Garlic bread  £2.25 

Cheesy Garlic bread  £2.95

Onion Rings  £3.25

Salad Bowl   £1.95

Vegetable dish  £2.25

Garlic mayo  £0.90

 

To download the PDF of this menu (to print and share at home), please click here: The Bowbridge Arms menu Nov 2018